Once upon a time, there was a mother and her two little children who loved spending time in the kitchen. One day the two little children were hungry, so the mother decided to bake a chocolate chip cookie.
She made a big batch of chocolate chip cookie dough. Some she scooped and stored in the freezer, the rest she made into a big chocolate chip cookie and put in the oven to bake.
The wind carries an ever slight chill, a reminder that summer and her beautiful weather departs as Autumn has arrived. Late morning sunrise and rain drizzles from the sky, a subtle hint of Autumn slowly settling in for the next few months and breathing new life into old rhythm.
Last weekend, in my haste to enjoy a light wholesome snack and after a visit from a wonderful guest from Ghana, I found inspiration to make one of my old time favorites – the Ghanaian rock buns; also known as rock cakes or scones.View Post
Everyone loves chocolate! As a little girl, I remember how I loved waking up to the smell of anything cocoa. You see, I grew up in a beautiful harbor town in Tema, Ghana.
My parents’ house was in the center of the town in close proximity to the tranquil beaches which I will write about another time, and yes, the industrial area that happened to have a cocoa factory.View Post